Bigbass68 man what great looking dogs. 👏
What did everyone cook today?
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cdavis Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User last edited by
HerbcoFood looks great
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cdavis Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User last edited by
johnsbrewhouse thanks for the recipe.
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cdavis Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User last edited by
Dave in AZ that looks amazing
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Dave in AZ my wife just cuts up the tomatoes and puts them in a food processor purées them up adds peppers and garlic to some or just uses straight tomatoes then cans them she adds the paste to thicken it when we get it out to use it.sorry you can’t have a garden but with all the dry weather and varmitts around your house I understand not having a garden.
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Kabobs on the pellet grill today
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GWG8541 Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans last edited by
Deepwoodsbutcher that looked great.
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Deepwoodsbutcher those look really good
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cdavis Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User last edited by
Deepwoodsbutcher that looks absolutely delicious
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Tex_77 Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator last edited by
A little grill chicken on the PK Grill!
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Tex_77 Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator last edited by
Pork tenderloin i picked up marked down to 99 cents and some potatoes and onions.
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Tex_77 looks great!
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No pictures, but I smoked a couple of racks of ribs and a pork butt for pulled pork. Divided out and in the freezer.
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Tex_77 Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator last edited by
Cheese burger in Paradise!
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Tex_77 You must have company or else are feeding a gathering somewhere. When you gonna find time to sit down and eat some of that great food ???
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Tex_77 Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator last edited by
processhead sometimes I wonder that myself!
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cdavis Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User last edited by
Tex_77 all I can say is YUMMM
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Tex_77 You must have “snake jaws” to eat that beast.
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Tex_77 Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator last edited by
zbigjeff ha! That was before I mashed it down!
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A family friend was in a motorcycle accident yesterday. Thankfully, he’s home and recovering. Decided to take him a nice steak dinner. Flatiron with caramelized onions with red wine and mushrooms marinaded in balsamic vinegar and rosemary.
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Deepwoodsbutcher If that doesn’t speed up his recovery then nothing else will. You’re a good samaritan.
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