processhead We did taste them. They tasted completely fine other than the grittiness of the salt. We make these cheesy jalapeno snack sticks all the time and this is the first time it has happened. We used to make a pizza snack stick that kept doing it as well and we stopped because of the issue with the salt.
When I asked about tasting, I was talking about the outside…just to confirm it was a salt residue and not something else like a milk/dairy residue from the cheese.