Akaushi ( waygu beef)

[Dave R]

Grilling my first Akaushi rib steak from the quarter I bought. The marbling isn’t to heavy, still prime. Just the way I like it…

[Tex_77]

Dave R so how did you source that?

[Dave R]

Tex_77 my next door neighbor raises them.

[Jonathon]

Dave R Am i the only one seeing a heart shape in the middle of that steak? That’s some serious love from your neighbor!

[Dave R]

Jonathon I have the best neighbors, all meat heads that are also ranchers. Makes for a great combination.

[RafterW]

I’ve got a buddy raising F1 steers. Should go to the plant this winter.