Jesser I make all mine all flavors with venison, pork and pork fat
Thanks
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PapaSop where you at in Wisconsin
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Hog Pen
Eau Claire -
PapaSop that’s a nice area about hour and a half west of me.
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Thanks for the add on.
will be making pork sausage in December do it every year with my Bride, daughter, son in law and my brother. -
Hog Pen
Near and or about the Wausau, Stevens Point area? -
PapaSop 25 more miles East, little town called Birnamwood.
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lkrfletcher
Sorry, that word has a cringe factor to me. Done so many search’s on things only to be directed to " Forums " that have only been frustrating to say the least. Not so much here. Ask a question, get an answer and always a good one. -
Hog Pen
Nice. Had to look it up. An uncle has a hunting cabin south of Bowler. Great fish fry at one of Bowler’s watering holes. Don’t recall the name. -
PapaSop the watering holes are getting fewer, but there are still a few to visit.
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YooperDog Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User last edited by
Hog Pen I know Birnamwood, my wife is from Antigo.
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