Jonathon Haven’t bought a knife blade yet, or a plate. I learned to lap things a long time ago. We used to use lapping blocks to recondition parts in diesel fuel injectors. It is very effective, you are really just flattening out the steel and putting an edge back on the blade just like sharpening a knife. When you lap the plate you are taking the scratches and groves out. I believe it works as well as grinding and makes them last longer.
Chefs choice 120 sharpener
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lkrfletcher Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran last edited by
I was pretty bummed that the chefs choice 120 sharperner has been discontinued. Website shows three in stock, but back ordered when in cart. The gal in chat told me they are now discontinued and there is only an open box in store. Bummer
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Whatever information you got from someone on chat is not accurate.
I am showing that we have quite a few of those on order right now. A lot of products are really hard to get on time right now though with all the supply chain issues across the country, so it may be a while before we actually get them. We do have 2 in the physical retail store. If you place an order for one online, I can make sure to have the order updated to pull from that warehouse instead of the main warehouse and you can have one of the last couple left for now.If you order one, just tag me on here and I’ll make sure to get it taken care of.
Sorry about the confusion. I’ll ask to have it looked into as to why you got the answer you did.
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Tex_77 Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator last edited by Tex_77
Austin once again great customer service from Walton’s! Always going the extra mile to help thier customers!
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lkrfletcher Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran last edited by
Austin - I sent you a chat in response. Thank You!
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Austin Unbelievable customer service, I don’t know of any other company that takes care of its customers so well.
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That’s why we all order from here
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