Cabelas90 I buy the cheep nitrle gloves from hbf then use them for mixing and seasoning and can easily discard them
Pork hocks
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Any suggestions on smoking fresh pork hocks? Brine or dry rub?
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I’ve use the bacon dry rub and they come out great. I treat it just like bacon for the curing and smoke schedule. Makes great soup.
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AaronSilves Thank you!
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