Pork hocks | Meatgistics | Walton's

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Pork hocks

Smoking & Grilling

3 Posts 2 Posters 146 Views

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Deepwoodsbutcher Power User Veteran Michigan Team Camo
wrote on last edited by

#1

Any suggestions on smoking fresh pork hocks? Brine or dry rub?
@deepwoodsbutcher on Instagram

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AaronSilves Team Blue
wrote on last edited by

#2

I’ve use the bacon dry rub and they come out great. I treat it just like bacon for the curing and smoke schedule. Makes great soup.
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Deepwoodsbutcher Power User Veteran Michigan Team Camo
replied to AaronSilves on last edited by

#3

AaronSilves Thank you!
@deepwoodsbutcher on Instagram

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