pk 100
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Well I received my PK100 yesterday. I am hel[ping my son move and won’t get to unpack and assemble for a week or 2. I am reading what ever I can from where ever I can to decide what will be the first thing I smoke. Being totally blind and all I chose the PK100. Every where on youtube I read about stick burnters. That isn’t an option for me since I can’t see to control the fire. Most say it’s the only way to go. I will either try pulled pork or brisket first. Can’t wait to contribute to the community.
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Tex_77 Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator Kansasreplied to no_eyes_processor on last edited by
no_eyes_processor Good luck! Enjoy the food!
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lkrfletcher Sous Vide Canning PK100 Team Blue Power User Colorado Military Veterans Veteranreplied to no_eyes_processor on last edited by
no_eyes_processor
I think you will love the food it produces. Imparts exceptional smoke flavor. Enjoy -
Mcjagger Texas (TX) Team Blue PK100 Sous Vide Dry Cured Sausage Canning Masterbuilt Veteran Regular Contributors Cast Iron Yearling
It’s a shame the for the price point of the PK 100 you can not get a cover for it…what does everyone use for a cover?? Any other brands of covers that would work ???
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Mcjagger maybe Yukon Gold model 7105 made for a Weber Spirit 210. https://yukonglory.com/shop/sale/grill-covers/yukon-glory-7105-grill-cover-for-weber-spirit-210-series-waterproof-weatherproof-vinyl-gas-bbq-winter-protector/
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I don’t own a pK-100 but I bought a cover for my new Santa Marie grill that also doesn’t come with a cover.
The cover I bought was custom made exactly for this grill and is super heavy duty and water proof. It has 4 straps along the bottom as well as a vertical zipper for easy on/off.
The cover was expensive ($500) compared to some generic ones but then I wanted to fully protect my $2500 grill from ALL of the elements.
I don’t have the company name off hand but could/would look it up if anyone is interested? -
Tex_77 Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator Kansasreplied to marvsBBQ on last edited by
marvsBBQ can we get a picture of your grill?
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Tex_77 Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator Kansasreplied to marvsBBQ on last edited by
marvsBBQ the grill
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no_eyes_processor As always, let us know if you need any help! marvsBBQ That thing is awesome, I am sure Darkfish89 would be love that thing! Is that the model you showed me?
Get more help with your processing questions and learn more about processing meat by subscribing to our waltons.com youtube page at https://www.youtube.com/@waltonsinc
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Tex_77 Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator Kansasreplied to marvsBBQ on last edited by
marvsBBQ that is a fine looking rig!
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Mcjagger Texas (TX) Team Blue PK100 Sous Vide Dry Cured Sausage Canning Masterbuilt Veteran Regular Contributors Cast Iron Yearling
I would be interested in the name of the company that custom made the cover…thanks in advance
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Tex_77 Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator Kansasreplied to marvsBBQ on last edited by
marvsBBQ Now you’ve made me hungry!
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Mcjagger
The covers are made by:
Grillwraps.com
401-648-6858They are located in Rhode Island
Just so you know and am sure they will tell you, their lead time is 5-6 weeks. So don’t wait until you want it yesterday.
I ordered mine the same day I ordered my grill and got the cover about a week before -
Here is a pic of the cover on the grill…I had my choice of color as well as material and I choose the tan thinking it wouldn’t show the dirt of being outside. Well that’s true but it DOES show the grease although it can be easily cleaned off, it’s just a hassle and I wish I would of chosen black
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Mcjagger Texas (TX) Team Blue PK100 Sous Vide Dry Cured Sausage Canning Masterbuilt Veteran Regular Contributors Cast Iron Yearling
Thanks for the info…I’ll definitely check them out.
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