BBQ venison rump roast question

[taxi]

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Jonathan I watched your rump roast video. I was wondering your thoughts on marinading and applying the rub then vac-ing and freezing for later use? Thx

[Jonathon]

taxi So you are saying marinade and then freeze before cooking? Other than the water expanding within the meat and do some minor damage I don’t see a large issue with is but I’ve also never tried it.