mac21st Welcome to the community. I’m always learning so look forward to gaining from your experience.
New Masshole
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Hello new here from MA, I’ve been hunting for a while and just started doing more of my own processing the last 5 years mainly using friends equipment. I’m at the point I want to get my own stuff I’m looking into the Weston and L*M #22 I need a mixer that will attach, is the dual grind worth going with L*M over Weston?
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Tex_77 Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator Kansas last edited by
mudmuppet Well what you are really going to want to buy is a Walton’s Grinder. I have seen the dual grind feature on the L*M, but don’t know anything about them or how well they work. Walton’s does not sell L*M, and I don’t believe they have any Weston grinders currently in stock, or are able to get them at this time. Walton’s has it own line of grinders from #8 all the way up to a #32. Walton’s also sells two sizes of their own mixers which fit their grinders (small grinder/small mixer 25#, large grinder/large mixer 50#). Plus if you buy from Walton’s you are supporting a small family owned business, and who doesn’t like to do that?
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I have a buddy with the dual grind L*M 22 it’s all I’ve been around until yesterday I used a 1/4 hp L*M the first grind of 35 lbs wasn’t terrible definitely not as good as it’s bigger brother but good lord the fine plate after was excruciating I did about 2 lbs in ten minutes I’d push the plunger down and it would come up the tube all around it. I ended up doing the large plate for the second grind and it wasn’t much better, having to freeze between grinds just to push it through the smaller grinder sucks. I hope the bigger 1&1.5 hp don’t have these problems. Has anyone used the new made by meat stuff? https://www.[link removed]/
I’m not sure if it’s a rebranded Weston or L*M like the C*****s version or not. The # 32 looks good
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