I Got a Hat!
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And it’s magnificent!
I know there are others out there. Show 'em off!
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wdaly Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling Nebraskareplied to TexLaw on last edited by
TexLaw You deserve it. Don’t think you know how many of us new guys you’ve helped with your comments. Thanks.
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Tex - You the Man! - Thanks so much for your awesome support of this community.
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TexLaw the hats are wonderful, im really looking forward to the cutting board and Victorinox chef knife. Such a wonderful company and friendship to do this for us. Supporting each other!
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Here is Mine
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Got mine as well. Thanks Waltons.
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lkrfletcher Sous Vide Canning PK100 Team Blue Power User Colorado Military Veterans Veteranreplied to Tex_77 on last edited by
Tex_77 - That is awesome. Someday
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Wish I could double like the blue hats…congrats to all, and thank you for making this such a welcoming place. In January I had decided I wanted to learn sausage making so that I had something to do with my trimmings. I found this site through some of the YouTube videos, and I started reading, trying to make sense of it all. You have all helped me learn so much. Now, my wife would like it if you didn’t convince me to spend so much money, but - I also know she secretly likes it when she gets to eat!
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Tex_77 The knife and cutting board are awesome!
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I’ve been here less than two months. It’s turned in to nearly the only reason I get on line. Not only are all of you guys knowledgeable, helpful, and welcoming, but you’re also a lot of fun. Even though it’s true, that will probably be the last time you’ll ever here me pump you up like that, so don’t get used to it.
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Mcjagger Texas (TX) Team Blue PK100 Sous Vide Dry Cured Sausage Canning Masterbuilt Veteran Regular Contributors Cast Iron Yearling
Y’all deserve it for all the advice and recommendations y’all give us newbies…keep up the good work
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I was surprised living in Maine that my hat came today ! thankyou to Walton’s for this .
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processhead Power User Regular Contributors Smoker Build Expert Bowl Choppers Nebraska Veteran Team Camo
Got mine as well. Thanks!
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I’ll be there one day eventually!
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Wow! This is so cool. Never thought I’d be rewarded for talking to much.
Thanks to Walton’s, Austin, Jonathan and the entire Meatgistics community. I’m truly humbled.
Yes Austin, already had the orange hat.
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PapaSop you wind bag…lol
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Again, I want to thank Walton’s for their support of the Meatgistics community. I participate because I have met so many wonderful people and really enjoy being part of this community.
Austin Jonathon As I have stated a few times before, you run a first class operation. I am so proud to be able to both have fun as well as help people beginning to enter the world of sausage making, meat curing, and delivering meals with fantastic efforts of our Meatgistics family. I feel blessed any time I can impart my experience to new members of our community.
I feel very honored to be recognized for my being part of your company. Most vendors just want to maximize their profits; for you to take the time to recognize and honor us is so extraordinary in this day and age.
Thank you, not just for the opportunity to participate in this community, but for the integrity and practices of your company.
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PapaSop You definitely scared me with the camo hat. I thought I was losing my top contributor to Team Orange and I was scared.
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processhead Power User Regular Contributors Smoker Build Expert Bowl Choppers Nebraska Veteran Team Camoreplied to Austin on last edited by
Austin said in I Got a Hat!:
PapaSop You definitely scared me with the camo hat. I thought I was losing my top contributor to Team Orange and I was scared.
Papasop’s hat still has an Orange W.