fishing Joe Hell posted a Green onion fresh sausage recipe a while back. Use the search function:“green onion fresh sausage” and you will find the recipe.
Black Forest Chocolate Cherry Dump Cake
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I had a request to put this here. This can be made in a camp dutch oven with charcoal or in a regular oven at home! Super easy! 2 cans cherry pie filling, 1 box chocolate cake mix, 1 cup chocolate chips ( or more to your liking), and cherry coke. Pour the cans of pie filling in dutch oven and spread out. Put chocolate chips evenly on top of cherries. Mix in a can of cherry coke with the dry cake mix blending well so no dry clumps. I added about another 2 ounces to get the consistency I wanted. Pour on top of cherries and chocolate chips and smooth out. I added four small pats of butter just because…lol! Cook 350 degrees for 30-40 minutes or until toothpick comes out clean from the top cake layer.
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cdavis Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User last edited by
ND Mike man I’m doing this even if I have to use the oven. It looks delicious
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That looks good!
Do you forgo all the other ingredients like water, oil, and eggs? Just mix cherry coke and cake mix only? -
cdavis you will like it!!!
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Grimpuppy that is correct. The batter is only the dry mix and the cherry coke. That is why it is perfect. So simple!
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is that parchment paper on top under the lid?
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Ridley Acres good eye! Yep, I line the inside with two overlapping pieces of parchment paper. Makes cleanup a breeze!
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cdavis Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User last edited by
ND Mike another great idea
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Yes!!!
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GWG8541 Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans last edited by
ND Mike we do a fall camping trip with my brother and his family. Im sure this would be a hit. Thanks for putting the recipe up.
"You never really die until you end up on the wall at a Cracker Barrel"
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GWG8541 make sure you bring some ice cream…it really adds to it!
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GWG8541 Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans last edited by
ND Mike I may have to do a test run at home as soon as I knock off a few more pounds. It would be a good reward for loosing the weight.
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Did a test run in the oven. This is legit!
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Grimpuppy
Well then, that looks tasty! -
Grimpuppy awesome!!! Glad you liked it!!!
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Grimpuppy The testing kitchen is a rockin’. Testing validates the recipe once again. Congrats to all.
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On the shopping list for the weekend
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samspade thanks for your recipe. I only used 1can of cherry pie filling and the birthday cake was a winner with cherry ice cream
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lkrfletcher Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran last edited by
Grimpuppy - I must try this - Post Diet.
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Grimpuppy Only item left to purchase is the “cherry coke”. Then, we have some fun!!!
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