Maryland Crab tonight
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Flew in 12 pounds worth. 1 platter at a time. Yum
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YooperDog Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power Userreplied to lkrfletcher on last edited by
lkrfletcher man those look tasty. A little butter and lemon.
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lkrfletcher Sous Vide Canning PK100 Team Blue Power User Colorado Military Veterans Veteranreplied to YooperDog on last edited by
YooperDog
Yeah man -
That looks awesome!
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Yum Yum in the tum tum.
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processhead Power User Regular Contributors Smoker Build Expert Bowl Choppers Nebraska Veteran Team Camo
Hard to beat that.
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processhead the only way to beat that is someone doing all the work for you and you just eat it as the meat piles up…
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processhead Power User Regular Contributors Smoker Build Expert Bowl Choppers Nebraska Veteran Team Camoreplied to HerbcoFood on last edited by processhead
HerbcoFood said in Maryland Crab tonight:
processhead the only way to beat that is someone doing all the work for you and you just eat it as the meat piles up…
You got that right.
You know its good when you’ve been eaten crabs for awhile and the crab juice starts running down off your elbows… -
processhead Yeah, I love crawfish, but every time it seems I cut my fingers some how, so I stop because you know the salt and burn. So I just stope and get hammered, then when I take my contacts out I cry a bit.
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processhead Power User Regular Contributors Smoker Build Expert Bowl Choppers Nebraska Veteran Team Camoreplied to HerbcoFood on last edited by
HerbcoFood
No kidding. You don’t want to touch any sensitive body part after you have been peeling mudbugs. lol -
processhead Happens every d**n time, maybe one day I’ll learn…
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isn’t part of the fun of the meal lol
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Those look fantastic. Cant beat a good crab dinner.
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ND Mike Big Green Egg Team Blue Regular Contributors Cast Iron Power User North Dakotareplied to lkrfletcher on last edited by
lkrfletcher that had to have been a good meal!
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GWG8541 Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans Ohioreplied to lkrfletcher on last edited by
lkrfletcher I’m definitely envious. Looks great.
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bocephus Team Orange Power User Canning Masterbuilt Regular Contributors Veteran New Mexico Sous Vide Gardeningreplied to lkrfletcher on last edited by
lkrfletcher I am jealous, love crab.
