Meatgistics Podcast: Raw Diet
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Meatgistics Podcast: Raw Diet
Go from Animal to Edible with the Meatgistics Podcast presented by Walton’s Inc. Each episode, Jon and Austin talk about their favorite recipes and share some expert tips and tricks for making sausage, jerky and snacksticks. Listen in as they have in-depth conversations with meat industry professionals and outdoor/hunting enthusiasts. Stay up to date on the latest news and current trends in the meat industry as we explore everything related to meat and more.
What we talked about:
Listen as Jon and Austin discuss how they feel about a truly raw diet, their take on the meat wheel, and is there anything we wouldn’t add to a sausage? All of this and other meat news right now on the Meatgisitcs Podcast. This one’s a cakewalk so press play, listen along, and prepare to become hungry!
Meatgistics Podcast: Raw Diet
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Okay guys, this is the one where you need to post any updated guesses for the competition on how many users we will have on 12/31/2021. Guesses on The Contest Post will only count if you do NOT post on this one. So, if you want to update your guess just post on this thread. Make sense? No? Good!
Get more help with your processing questions and learn more about processing meat by subscribing to our waltons.com youtube page at https://www.youtube.com/@waltonsinc
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Chef Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Ironreplied to Jonathon on last edited by
Jonathon 18,469
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Also, we want to know how many steaks a week people eat. Am I the weird one for eating it 2-3 times a week?
Get more help with your processing questions and learn more about processing meat by subscribing to our waltons.com youtube page at https://www.youtube.com/@waltonsinc
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Bob Stehlik Team Blue Traeger Canning Veteran Power User Regular Contributors Military Veterans Colorado
18,957 on 12/31/2021 We vary rarely eat steak. We eat a lot of pork, fish, shrimp, poultry and have a chuck roast etc. may be every month to 6 weeks.
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19,202
I eat less than 1 steak/week. Probably 1.5/month on average. -
glen Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran Kansas
20,052 by 12/31/2021
We eat our share of meat, mostly pork & chicken, but actual beef steaks? about once every 2-3 weeks -
processhead Power User Regular Contributors Smoker Build Expert Bowl Choppers Nebraska Veteran Team Camo
19,445
We don’t eat steak all that often, maybe once every couple months. Particularly with beef prices where they are now. -
We eat steak maybe once a month, pretty heavy on the chicken, pork and venison. Then also throw in fish a few times a month as well.
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Also we all know why people are quitting their jobs and why people won’t go back to work. I like how this forum stays to meats, cooking apparatuses and food p0rn. That is as deep as I will get for this response.
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wdaly Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling Nebraska
19054
We eat on average 30 steaks a year.On a separate topic, in 1849 the miners in California would lower the dynamite tech down the shaft in a hand basket. If they didn’t get him pulled up fast enough, he went to “hell in a hand basket”.
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johnsbrewhouse Team Blue Regular Contributors Traeger Power User Sous Vide Canning Washington Gardening Veteran
We used to have steak about once a week, not so much any more now that rib eye primals are over $14 lb. I have about thirty pounds of steaks vacuum sealed in the freezer for lean times.
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We usually have a steak (rib eye) 2-3 times a month. Beef on the other hand 2-3 times a week as burgers, roasts or in other meals.
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20123 I eat steaks about once every 2 weeks but I used to love chicken then this chicken became tuff you can be enjoying a nice drum stick and all of a sudden there is a piece that taste like all mussel same with eating breast chicken is not like it used to be so it leaves pork and seafood
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Jonathon said in Meatgistics Podcast: Raw Diet:
Also, we want to know how many steaks a week people eat. Am I the weird one for eating it 2-3 times a week?
You’re no where near weird on this. Same here. 2-3 at least. Luv it!
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I am going to say there will be 18.3K meatgistics.com users
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This is the same guess that is on the Contest thread. I will throw out 19, 171 users by 12/31/21.
As far as steak or large cuts of beef. I have three kids and they all like steak so we can only do it about twice a month. Beef roasts about another two times a month. Maybe more in the winter months. Burger is a different story. We use burger at a minimum of once or twice a week.
For a different brat, have you guys ever made a jalapeño popper brat. Cream cheese, pre-cooked bacon, and jalapeños mixed in with a seasoning that would pair well. The only potential issue is the melting of the cream cheese. But, I see lots of people doing the smoked cream cheese thing and it holds up pretty well to smoking at 250 degrees for a few hours.
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bocephus Team Orange Power User Canning Masterbuilt Regular Contributors Veteran New Mexico Sous Vide Gardeningreplied to Jonathon on last edited by
Jonathon Usually grilled on Saturday or Sunday, we used to have it twice a week but now usually do a Mexican night one night.
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GWG8541 Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans Ohioreplied to Jonathon on last edited by
Jonathon 19911 and we only eat steak about 2 times a month.
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YooperDog Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power Userreplied to Jonathon on last edited by
Jonathon said in Meatgistics Podcast: Raw Diet:
Also, we want to know how many steaks a week people eat. Am I the weird one for eating it 2-3 times a week?
About 2-3 times a month, more if you include wild game. We mix up the proteins throughout the month.
