Christina112211 you will love this we all are here to help each other ,have a question just ask someone will give you proper advice to solve your problem
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An old man in South Carolina who usually paid for the processing of our game. So, I decided to start doing our own processing a couple of years ago. Good spices are hard to find, but Walton’s is a treasure trove of information and product. Have been using a 40 inch smoker and intend to build my own using an old freezer box.
Jonathon Team Blue Admin Walton's Employee Power User Kansas Dry Cured Sausage last edited by
TomBiga Glad to have you on the board Tom! We will be continuing to try to provide useful information that will help processors of all levels!
Visit waltons.com to find everything for meat processing.
Walton's - Everything But The Meat!