Post of the Week 10

[JohnG5]

Due to the popularity of the Post of the Week, a decision has been made to add a category. Now users can vote for the best post of a recipe made by a user and the best post of meat processing by a user. So be sure to comment to cast a vote for each category.
These posts can come from anywhere that catch our eye but most will be selected from the Bragging Board “What did everyone cook today” or “User Recipes” sections.

This is not a giveaway contest. Strictly for bragging rights. To vote post a comment, meme, gif, or whatever with the username tag of your top pick on this post. Only one vote per username will be counted per category. The criteria for voting are personal taste.

Pick what you think looks the best!!! The winners will be announced with great celebratory fanfare on the weekly Meat Matters post. Enjoy the holiday weekend and have a tremendous New Year!!!

Week 10 (starting 12/27/21 and ending 01/03/22)
Week 1 Winner Idaho Smokey
Week 2 Winner HerbcoFood
Week 3 Winner GWG8541
Week 4 Winners Processing PapaSop, Recipes GWG8541 and processhead
Week 5 Winners Processing Deepwoodsbutcher, Turkey Surg
Week 6 Winners Processing MCURRAN, Recipe mfrievalt
Week 7 Winners Processing lkrfletcher, Recipe GWG8541
Week 8 Winners Processing processhead, Recipe twilliams
Week 9 Winners Processing Surg, recipe Garry Tarpley

Recipes

Tex_77 77 Bolognese

PapaSop Ribeye

Processing

@DennyO Bacon

Joemy96 Jerky

Ridley Acres

To leave any comment below with the username of the post you want to see be the winner for each category. One vote per username will be counted.

[Bob Stehlik]

JohnG5
RECIPE; Tex_77 Bolognese looks awesome
PROCESSING; @DennyO Heirloom Bacon looks delicious

[gus4416]

Papasop Processing
Ridley Acres for recipe
P

[processhead]

JohnG5
I would respectfully request that you remove my venison pastrami entry from this weeks contest until I can finish it and post pictures of the entire project.
Thanks!

[samspade]

@DennyO bacon yummmmmm

[calldoctoday]

Man, it all looks so good… PapaSop for that Ribeye. It looks to perfection. Tex_77 Bolognese looks very good too, very good! How about @DennyO he’s a makin bacon & man does that bacon look good!

[cdavis]

JohnG5 recipe is PapaSop
Process is @DennyO

[bocephus]

Recipe papasop
Process RidleyAcres

[GWG8541]

JohnG5 I’m going with Tex_77 and the Bolognes, since I’m pretty sure its the first time I’ve seen it on here. The processing I’m going with Ridley Acres for the start to finish ham. Although @DennyO has posted some of the best looking bacon I’ve seen posted. Great job everyone and Happy New Year!

[processhead]

I am going with @DennyO and Tex_77

[twilliams]

JohnG5 recipe: Tex77
Processing: Ridley Acres

[kyle]

PapaSop for recipe
@DennyO processing

[HerbcoFood]

Bolognese always wins!

[Dr_Pain]

Recipe papasop
Process RidleyAcres

Although HerbcoFood does have a point. I LOVE pasta