Honey Sriracha Smoked Cheez-Its

[cdavis]

Jamieson22 looks gooood.

[bocephus]

Jamieson22 Looks like a good recipe.

[Garry Tarpley]

That’s the wildest thing yet!!! I’m heading to Costco soon. lol

[Jamieson22]

samspade said in Honey Sriracha Smoked Cheez-Its:

Oh man! I’m going to have to try this!
Do you smoke the whole time shorter?

I always make these on my pellet smoker so they are always under smoke but far less than a smokehouse would give. The smoke is not crazy overpowering as there is so much other seasoning to these - I’d suggest maybe 45min smoke to start?

Also you only cook them till they dry out again. I do 2 hour for extra smoke time on pellet but they are often done at just over an hour. Maybe mess with a higher temp with smoke to balance it out?

[Jamieson22]

BTW this is the seasoning I use in case anyone tries to hunt it down. It had been voted that this made the “best smoked Cheez-Its ever” so I stocked up:

[samspade]

Great info. I’ll be trying it next weekend

[rjsenk]

That’s awesome. Thank you for sharing. I will be trying this next weekend too. (or this week if I can’t wait that long)

[Jesser]

Jamieson22 nice, that looks great.
Do prefer the avocado oil or olive oil? Thanks for sharing!

[Jesser]

Jamieson22 sorry but I got a follow up question. If you use 3 each 48oz boxes of chez its you apply 2 or 3 batches of the ingredients to the chez its?
If I only want to make 1 box then I would mix up only 1 or 1 1/2 batches of the ingredients and apply according to your directions?
Again thanks

[Jamieson22]

Jesser recipe is for 1.5 Costco boxes - which is 3 sleeves that fits in a single hotel pan. I just always make two batches of that at a time as it fits in my smoker.

Also no major preference on avocado vs olive oils. I use whatever I have on hand from Costco.

[Jamieson22]

Jesser to clarify if you only want to make 1 box (48oz Costco size) do 2/3 of the seasonings/recipe. Also this is far from an exact science so you can wing it.

[Jesser]

Jamieson22 ok thanks for the reply I understand.
You must of bought all the McCormick seasoning from Sam’s club they are out or your posting caused a buying frenzy that ran them out. Lol!
Have a great year

[Jamieson22]

Jesser it is probably a seasonal thing else may no longer be stocked. I’d just wing it with something else that sounds good to you as that last seasoning. Hard to go wrong.

[samspade]

Mine too

[Jesser]

Jamieson22
It looks like the honey sriracha Is discontinued.

[HerbcoFood]

My man!!!

[Jamieson22]

Jesser said in Honey Sriracha Smoked Cheez-Its:

Jamieson22
It looks like the honey sriracha Is discontinued.

Uh oh. Time to start experimenting again!

[samspade]

Of course it is!

[Dr_Pain]

That should be called Snack CRACK! I would eat those 2 hotel pans by myself

[Jamieson22]

So seems the McCormick’s Honey Sriracha Seasoning is MIA but I did find this one at Costco today to give a shot. As mentioned, that final seasoning is a wild card so may as well try something new (but also have like 5 jars of the McCormick’s in the spice cabinet)!