Jonathon I have the best neighbors, all meat heads that are also ranchers. Makes for a great combination.
Red beans and rice with some beef tripe.
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Lance Regular Contributors Veteran Cast Iron Dry Cured Sausage Traeger Masterbuilt Team Blue last edited by
You never work a day in your life if you love what you do.
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Very nice, red beans and rice is one of those dishes some places manage royally mess up! That looks like a heavy hitter!
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Looks good but I could do without the tripe never got a taste for it
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That looks delicious!!!
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great looking meal
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Lance Looks like it is delicious. And yes we are tripe eaters in our house hold. Most recently in a pot of my wife’s pho’.
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Lance Oh boy, now you have me thinking about the next big meal. I have lots of Red Beans, A good amount of Rice, Still have a few nice sausages left, but o Tripe. Do you grill your tripe first or how do you introduce it to the Red Beans & Rice?
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wdaly Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling last edited by
Lance That’s a nice looking meal. I have never had tripe. Maybe I should give it a try
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Lance Regular Contributors Veteran Cast Iron Dry Cured Sausage Traeger Masterbuilt Team Blue last edited by
calldoctoday I braise the tripe in beef broth with onions and jalapeño and garlic. I cook them until they are very tender and then add to the beans and rice.
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Lance I would really like a bowl of that, looks delicious.
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Lance I am going to have to try that, it sounds real good with lots of protein.
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mrobisr Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors last edited by
Lance I make menudo which is tripe based, but I have never added it to my red beans and rice, you sure have me thinking. I normally add my homemade andouille, but I only have one package left, so maybe when I run out I’ll try the tripe, thanks for the idea.
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mrobisr Now that’s some serious hang over medicine. I really like the hommed corn too. My family always liked it a lot, but Margaret’s family does not like it much at all. I guess it is another one of those love it hate it items.
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mrobisr Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors last edited by
calldoctoday oh yeah you are spot on with the morning after medicine, it is the very best and yep you either love it or are repulsed by the mere smell.
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Lance after 2 days of cleaning up snow with the snow blower a good helping of that would warm a body up !
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cdavis Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User last edited by
Lance looks delicious
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craigrice We actually got about 5" of snow yesterday, store and businesses shut down and schools closed today. It is really strange the difference in NM and the northern states, that wouldn’t even have slowed people down up there.
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bocephus Indeed, If we just get a little hint of freezing rain or anything down here, it is shut down city. I remember the first time I was on assignment a long, long time ago in Michigan during heavy blizzard season. I thought I would have the place to myself with 4WD & all my gear. Heck no, it was full steam ahead on the road & all as nothing shut down. Maybe a little during the below zero weather, but not really even then. I learned quick, had no choice.
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bocephus we got about 18" in the storm and calling for 8 - 12 " tonight & 5-8 " tomorrow
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craigrice I used to love those days when I was young, ran a snowblower, $5 a driveway and back then that was good money for a kid.
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