Joe Hell i put extra veggies in the philly brats, fantastic
National Chili Day
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Happy National Chili Day to all.
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I am interested in seeing the brain trust who created all these “National Day for _______”
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HerbcoFood No idea, just heard it on the radio this morning, I am sure that it is something to get the consumer to buy things.
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bocephus That or some of them to get people to remember about things that faded in time because no one likes that dish anymore.
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bocephus I thought we were going to get some more cold weather today, but instead the opposite, with temps in the 80s. We are eating on that pork roast with kale & barley, mmmm.
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I can get on board with National Chili Day.
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bmartin1000 Making some tomorrow.
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johnsbrewhouse Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning last edited by
calldoctoday We had it instead, got a bit of ice under a tiny one inch of snow and 25 degrees, and it caused havoc this morning. Warmer than it was yesterday, it was 15 degrees. The kid left at 5 AM this morning noticed multiple tire tracks up the hill, then saw where he spun the tires. I told him he needed to put tires on the car, it’s my car but he drive it. He thinks he can wait me out, got news for him, he’ll be walking or on the back of a tow first.
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Well I’m a day early cause I made that yesterday. lol
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