Tex_77 Always good & interesting content. Thank you Tex for each & everything you do.
Meat Matters April 21st to April 27th, 2022
Tex_77 Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator Kansas last edited by Tex_77
Consumers to Take on Higher Prices in the Meat Case This Summer | CoBank Knowledge Exchange
Austin Jonathon To read the full report click on the show more below the video and there is a link to the full report.
cdavis Team Blue Masterbuilt Canning Kamado Joes Regular Contributors Power User Sous Vide Oklahoma last edited by
Tex_77 some great topics. Thanks
Dave in AZ Military Veterans Sous Vide Canning Traeger Regular Contributors Power User Arizona last edited by
Tex_77 thx Tex, that tick bite article on alpha-gal syndrome was super interesting!
Tex_77 Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator Kansas last edited by
I added a new update to the bottom.
ND Mike Big Green Egg Team Blue Regular Contributors Cast Iron Power User North Dakota last edited by
Tex_77 that North Star tick sucks. I think there has been six of them found in North Dakota. That is one tick I would rather not take a chance on. About 5 years ago I got Rocky Mountain Spotted Fever from a tick and that sucked!
mrobisr Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors last edited by
Tex_77 thanks Texas good update.
Just for a reminder, 10 cells of something like Salmonella wouldn’t even be noticed, 100 cells probably would at most give you some upset stomach. 10 cells of E. coli will send a lot fo people to the Hosptial!