Do you, or anyone else for that matter, recall a podcast episode where you discussed some new pork laws pertaining to California? I think it may have had to do with Cali banning the butcher of pork that didn’t originate in Cali, or maybe it was banning the export of pork that was butchered in Cali? I don’t recall but I do believe we may be seeing the result of that decision, if it did go into affect, coupled with ridiculous trucking/fuel costs.
Matt W.
RafterW ya it had to with how the pigs were housed.
RafterW I could be wrong but i think the episode we were talking about, of at least the one I can remember right now was Massachusetts not California. Obviously I could be wrong though, 2 years if podcasts and my brain isn’t the best could easily lead me to misremember!
Good article about the Cali closing and the ones to come in the very near future.
Not good for the pork economy on the west coast.
RafterW yes, I remember reading about it all somewhere.
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