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Meatgistics - Walton's - Community

Waltons addiction?

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  • ND MikeN Offline
    ND MikeN Offline
    ND Mike Big Green Egg Team Blue Regular Contributors Cast Iron Power User North Dakota Veteran
    wrote on last edited by
    #1

    I was looking through my stuff and I realized I may have an addiction to Waltons. In less than 2 years I have bought a ton of stuff!!! #22 grinder, 11lb stuffer, Chamber Vac, Fresh Seal Vac, 660 lb scale, All Around Jerky Maker, Patty maker for stuffer, Automatic Syringe Injector, sweatshirt, beanie, a few hats, a few different shirts, lots of seasoning and shakers, I have a 12 inch slicer on the way this week, and the One Shot Grinder head has been ordered. I know I am missing some items too. All I pretty much need is the 50 lb mixer. Lol…little bit of $$$ has been spent at Waltons. Money well spent though.

    Tex_77T processheadP PapaSopP bocephusB Ted FrodymaT 5 Replies Last reply
    10
  • Tex_77T Offline
    Tex_77T Offline
    Tex_77 Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator Kansas
    replied to ND Mike on last edited by
    #2

    ND Mike I’m sure they appreciate your business!

    Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

    ND MikeN 1 Reply Last reply
    2
  • ND MikeN Offline
    ND MikeN Offline
    ND Mike Big Green Egg Team Blue Regular Contributors Cast Iron Power User North Dakota Veteran
    replied to Tex_77 on last edited by ND Mike
    #3

    Tex_77 lol…I’m sure they do. But, the appreciation goes both ways. I have never dealt with a company that goes out of their way for their customers like Waltons does. Plus they have given back to me through the Meatgistics rewards which I greatly appreciate and is something that they wouldn’t have to do! I know you feel the same way.

    zbigjeffZ 1 Reply Last reply
    5
  • HerbcoFoodH Offline
    HerbcoFoodH Offline
    HerbcoFood Regular Contributors Team Orange Sous Vide
    wrote on last edited by
    #4

    Yeah, the Meatgistic rewards are for sure their customer loyalty program like you see everywhere else.

    1 Reply Last reply
    2
  • zbigjeffZ Offline
    zbigjeffZ Offline
    zbigjeff Sous Vide Team Blue Power User Regular Contributors Cast Iron
    replied to ND Mike on last edited by
    #5

    ND Mike Amen! Very well stated.

    1 Reply Last reply
    1
  • processheadP Offline
    processheadP Offline
    processhead Power User Regular Contributors Smoker Build Expert Bowl Choppers Nebraska Veteran Team Camo
    replied to ND Mike on last edited by
    #6

    ND Mike Walton’s would very much appreciate if all customers were as equally addicted as you. 😉

    You are pretty well set up with a lot of quality equipment.

    I accumulated most of my equipment over a period of 20 years or more before I learned about Walton’s.

    I mostly just buy seasonings, ingredients and consumables from them now.

    Paul

    • How hard can it be?
    ND MikeN 1 Reply Last reply
    3
  • ND MikeN Offline
    ND MikeN Offline
    ND Mike Big Green Egg Team Blue Regular Contributors Cast Iron Power User North Dakota Veteran
    replied to processhead on last edited by
    #7

    processhead yeah…I should be set for quite a long time. It really helps having a wife on board with the purchases too!

    1 Reply Last reply
    3
  • JonathonJ Offline
    JonathonJ Offline
    Jonathon Team Blue Admin Walton's Employee Power User Kansas Dry Cured Sausage
    wrote on last edited by
    #8

    ND Mike We very much appreciate all our Walton’s customers, the fact that you are a Meatgistics member just is the icing on the cake for us!

    Get more help with your processing questions and learn more about processing meat by subscribing to our waltons.com youtube page at https://www.youtube.com/@waltonsinc

    Tex_77T 1 Reply Last reply
    2
  • Tex_77T Offline
    Tex_77T Offline
    Tex_77 Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator Kansas
    replied to Jonathon on last edited by
    #9

    Jonathon the Cherry on top is that he is Team Blue!

    Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

    1 Reply Last reply
    3
  • JonathonJ Offline
    JonathonJ Offline
    Jonathon Team Blue Admin Walton's Employee Power User Kansas Dry Cured Sausage
    wrote on last edited by
    #10

    Tex_77 The cherry and the sprinkles!

    Get more help with your processing questions and learn more about processing meat by subscribing to our waltons.com youtube page at https://www.youtube.com/@waltonsinc

    PapaSopP 1 Reply Last reply
    2
  • PapaSopP Offline
    PapaSopP Offline
    PapaSop Team Orange Power User Wisconsin Old-Timer
    replied to ND Mike on last edited by
    #11

    ND Mike
    Right there with ya, and then some. There was a topic on this once but have no clue what it was called.

    1 Reply Last reply
    1
  • PapaSopP Offline
    PapaSopP Offline
    PapaSop Team Orange Power User Wisconsin Old-Timer
    replied to Jonathon on last edited by
    #12

    Jonathon Tex_77
    So, so close to down votes there… :orangehat: 😉

    1 Reply Last reply
    2
  • bocephusB Offline
    bocephusB Offline
    bocephus Team Orange Power User Canning Masterbuilt Regular Contributors Veteran New Mexico Sous Vide Gardening
    replied to ND Mike on last edited by
    #13

    ND Mike This can be an addicting habit, but it sure is rewarding.

    ND MikeN 1 Reply Last reply
    3
  • ND MikeN Offline
    ND MikeN Offline
    ND Mike Big Green Egg Team Blue Regular Contributors Cast Iron Power User North Dakota Veteran
    replied to bocephus on last edited by
    #14

    bocephus yes it is!

    1 Reply Last reply
    0
  • Ted FrodymaT Offline
    Ted FrodymaT Offline
    Ted Frodyma Rec Tec
    replied to ND Mike on last edited by
    #15

    ND Mike You might need an intervention!

    ND MikeN 1 Reply Last reply
    2
  • ND MikeN Offline
    ND MikeN Offline
    ND Mike Big Green Egg Team Blue Regular Contributors Cast Iron Power User North Dakota Veteran
    replied to Ted Frodyma on last edited by
    #16

    Ted Frodyma hahahaha!

    1 Reply Last reply
    0

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