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Meatgistics - Walton's - Community

25lb batch of Jalapeno Cheddar Snack Sticks

Scheduled Pinned Locked Moved Meat Processing
82 Posts 20 Posters 907 Views
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  • W Offline
    W Offline
    Woody1551 PK100
    replied to ziek on last edited by
    #73

    ziek same here, exact same process as Jamieson and never had any fall out.

    1 Reply Last reply
    1
  • bocephusB Offline
    bocephusB Offline
    bocephus Team Orange Power User Canning Masterbuilt Regular Contributors Veteran New Mexico Sous Vide Gardening
    replied to Jamieson22 on last edited by
    #74

    Jamieson22 Keeps you fingers attached.šŸ˜€

    1 Reply Last reply
    0
  • cdavisC Offline
    cdavisC Offline
    cdavis Masterbuilt Canning Kamado Joes Regular Contributors Power User Sous Vide Oklahoma Team Camo
    replied to Woody1551 on last edited by
    #75
    This post is deleted!
    1 Reply Last reply
    0
  • cdavisC Offline
    cdavisC Offline
    cdavis Masterbuilt Canning Kamado Joes Regular Contributors Power User Sous Vide Oklahoma Team Camo
    replied to Woody1551 on last edited by
    #76

    Woody1551 said in 25lb batch of Jalapeno Cheddar Snack Sticks:

    Jamieson22 I actually did the exact same thing with a silicone spatula, just didn’t want to admit it online😁 . Agreed on some sort of quick release…I am actually considering buying regular hex heads and just using a cordless drill to speed up the process to remove them.

    That sounds like a great idea šŸ’”

    1 Reply Last reply
    0
  • J Offline
    J Offline
    jakeanderton
    wrote on last edited by
    #77

    Jamieson22 Those look amazing! On the jalapeƱos:
    -Did you use dried, semi-dried or fresh?
    -What was the ratio of jalapeƱos used?

    Jamieson22J 1 Reply Last reply
    0
  • lkrfletcherL Offline
    lkrfletcherL Offline
    lkrfletcher Sous Vide Canning PK100 Team Blue Power User Colorado Military Veterans Veteran
    replied to Jamieson22 on last edited by
    #78

    Jamieson22 They look great!

    Life is a Garden - Dig it.

    1 Reply Last reply
    0
  • C Offline
    C Offline
    calldoctoday Team Blue Power User Regular Contributors Alabama
    replied to Jamieson22 on last edited by
    #79

    Jamieson22 You are making me hungry already.

    1 Reply Last reply
    0
  • Jamieson22J Offline
    Jamieson22J Offline
    Jamieson22 Team Blue PK100 Regular Contributors Power User Illinois
    wrote on last edited by
    #80

    Was scrolling FB on my phone and was like ā€œThose cabinets look like mineā€. Then I looked closer.

    bf90e128-4906-440e-a366-e93e47c262ac-image.png

    samspadeS 1 Reply Last reply
    3
  • Jamieson22J Offline
    Jamieson22J Offline
    Jamieson22 Team Blue PK100 Regular Contributors Power User Illinois
    replied to jakeanderton on last edited by
    #81

    jakeanderton Sorry didn’t see your question till now. This is just a premade snack stick seasoning mix.

    1 Reply Last reply
    1
  • samspadeS Offline
    samspadeS Offline
    samspade Team Orange Masterbuilt Sous Vide Team Blue Power User
    replied to Jamieson22 on last edited by
    #82

    Jamieson22 ohhh those look really nice.

    1 Reply Last reply
    0

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