Cindy Bushar 0 I wrote you a long reply and recipe, but it got so detailed decided to just post it in User Recipes so others can find later. But I wrote it for you 😉 Here is the link to thread:
https://meatgistics.waltons.com/topic/5550/corned-beef-reuben-brats
EVA Coating On Meat Bags
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I see Walton’s carries clear 10 lb meat bags that are EVA coated.
Is anyone familiar with them or know anything about EVA and its benefits? -
Tex_77 Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator Kansas last edited by
Maybe everything you want to know. Ethylene-Vinyl Acetate
TLDR, its used to seal out oxygen.
Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks
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Tex_77 Thanks, that looks like a good resource. I bookmarked it for future reference.
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it also helps keep the plastic from getting brittle
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