I just did some andouille last night also. Nice job.
Russell Rogers excellent choices
Thank you
Grimpuppy pics
wdaly butts pineapple and andouille
Russell Rogers “used butts”
I don’t believe that my local stores are able to sell those proteins! 
Denny O's-Smokey Bones
I'd rather be sit'in in a boat fish'in and thinking about God,
Than sit'n in church and thinking about fish'in!
Boy that looks good
Russell Rogers never heard of putting pineapple in but I’m very intrigued. I’m going to have to try this
Rub it, Smoke it, Cut it, Love it
cntryboy make sure to use canned or cook the fresh to to 165 or enzymes will affect the results. I would try the pineapple bacon next time. We added it before we noticed they sell one just for smoking
Denny O lol
Russell Rogers I’ll have to keep that in mind. I 100% would not have thought of that
Russell Rogers Those are some good looking links
Russell Rogers Great looking sausage!
They look great!
Andouille, Hot Italian, and Ring Bologna.
Do you guys freeze your fresh links before vacuum pac or not, does it matter for their shape?
Denny O's-Smokey Bones
I'd rather be sit'in in a boat fish'in and thinking about God,
Than sit'n in church and thinking about fish'in!
Russell Rogers great looking sausages 
congrats 
Grimpuppy yours looks great as well. Congrats to you. By the way how’s the fishing 
Grimpuppy those are beautiful!
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