mrobisr You are so on point!! Love my aging chamber. Can’t wait to move into the new house so I can restart making charcuterie and cheeses
Grinder oil Question
I am hoping someone can help me out. I acquired a Gander Mountain meat grinder. There are 2 bolts on top, one is an oil stopper. I remove that bolt, look inside the grinder and see oil, when running the oil level goes down when stopped comes back up.
Does anyone know what oil to use and how much?
Thank you for any advice