I initially seasoned with the Blackstone jar. Now I just scrape it down, wipe it off with paper towel, then wipe a thin coat of vegetable oil on it and it’s done. We cook on it at least 4 days a week, it’s clean before the wife has the picnic table set.

bocephus it was just over $80 before shipping

I initially seasoned with the Blackstone jar. Now I just scrape it down, wipe it off with paper towel, then wipe a thin coat of vegetable oil on it and it’s done. We cook on it at least 4 days a week, it’s clean before the wife has the picnic table set.