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    Chris Rousemiller

    @Chris Rousemiller

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    Latest posts made by Chris Rousemiller

    • When to use cure #1 with jerky

      Trying to find some info about when I should use cure (#1 Prague) in jerky making (venison, beef). Is it helpful, necessary, wise, a waste of time/cure etc? Also - how to use it with various ingredients - such as wet marinades, sauces, dry spices?

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      Chris Rousemiller
      Chris Rousemiller