B day dinner

getting ready for xmass

it was to hot and humid to heat the kitchen today

kyle my helpers trixie and benjie

zbigjeff these are some that I made for one of my granddaughters!

I think that this year i am going to donate some summer sausage willies snack sticks and some smoked cheese with mustard and crackers to the local homeless shelter

Austin ,As someone that hates all forms of social media ,other than this platform I agree with your statement . I think the success of meatgistics is it is topic specific !

knee high rubber boots are a must at this point

for anyone that has a dedicated space for processing we had our steel hanging from the celling from a rope that went through two pulleys to a weight ,then it could be pulled down ,used by all then raised up out of the way

snack sticks, willies on the lazy susan

kyle when I make that out of canned beef I use two pint jars juice and all ,then after it is heated add cream of mushroom soup then a cup of sour cream it will have a thick creamy gravy add pepper to taste

twilliams I guess it is time to make some bacon lol

I bet a 4 legged chicken would be hard to catch lol

Austin I have had that happen also

processhead thanks

Deepwoodsbutcher what are you going to cover the floor with to be able to wash down when done ?

processhead that machine is a great thing to have nice rebuild job on it

@dennyo welcome to the retirement world LOL !

just got that also !

wendy welcome to the best place to learn and ask questions no one will put you down for anything you ask we all started somewhere and we Rember it