Tex_77 well I tried a batch of flat bread, the started a batch of pizza dough for tomorrow! Then made a batch of salsa, ate some spaghetti with my home made Italian sausages! Right now I’m planning a batch of kielbasa’s to do this weekend, with my brand new Walton’s stuffer and new meat mixer, it’s about time I get my smoker out! For sausage! First time making kielbasa so going tru different recipes! Garden Nut
