ND Mike You might need an intervention!

I was getting a brisket ready for smoking on Memorial Day. I used my Chicago Cutlery knife. I sharpened it beforehand but it just does not seem to cut like it used to. Any suggestions for a good knife to trim a brisket?

You guys are making me hungry!

beekeeper84 Don’t you just love that Recteq? Pork butts look beautiful!

holley Looks great! Good job!

marzig20 You’ll like this community. Nice people and lots of knowledge!

Jonathon It is apparent from the popularity of this topic that the next giveaway should be a nice set of knives! You’re just the guy that can do it!

RON PARRISH Love it! Great paint job! I’m glad you’re bringing it out of retirement. Think of all the great things you could’ve cooked in three years!

mrobisr Thanks for sharing! I might give this a try.

Andytex Welcome! It sounds like you have a lot of expertise. You’ll be a great asset to the community.

cdavis Looks like those cats figured out there are deer around the feeder!

Russell Rogers Very nice! You’ve made me very hungry!

zbigjeff Like that tube!

Thanks! Maybe my wife would buy me a set like that if I cooked her burnt ends!

cntryboy Looks interesting!

cntryboy Brisket looks incredible… terrific looking burnt ends! Tell me more about the knives…which ones were included in the set?

Dan Gariglio Sounds great! can you show a picture of the finished product?

fishing Nice idea…and from the comments I see a lot of people do the same thing!

calvin Is that why you lost wife #1?

calvin I’LL DEFINITELY TRY IT THEN!