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    2. Tom Mitchell
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    Tom Mitchell

    @Tom Mitchell

    Yearling

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    Best posts made by Tom Mitchell

    • RE: Freezer purge.

      samspade I ordered the French fry cutter suction cups from Amazon for $10. They have a bolt mounted on them that is about 1/4" diameter that fit the holes on my stuffer base.

      posted in Meat Processing
      Tom Mitchell
      Tom Mitchell
    • RE: Smoked Meat Loaf

      Dr_Pain Right on Brother!!!

      posted in User Recipes
      Tom Mitchell
      Tom Mitchell
    • RE: Freezer purge.

      PapaSop impressive work! Love the idea of suction cups on your stuffer. It’s that your own mod?

      posted in Meat Processing
      Tom Mitchell
      Tom Mitchell
    • RE: Freezer purge.

      Thanks PapaSop! Got my suction cups today and can’t wait to stuff!![0_1632959118136_IMG_20210929_183808086.jpg](Uploading 100%)

      posted in Meat Processing
      Tom Mitchell
      Tom Mitchell

    Latest posts made by Tom Mitchell

    • RE: Reuben Brats with Swiss Cheese

      Jamieson22 how long can you store natural casings? Do you freeze them or just refrigerate? If I have to buy 100# worth of casing I would have to store it for a long time as I usually only make 25# or so of sausage at a time.

      posted in Meat Processing
      Tom Mitchell
      Tom Mitchell
    • RE: Wild Game

      dlcoleman2 I use pork fat and trimmings and go with 30%. Keep it as cold as you can when grinding and stuffing to keep the fat from rending out. Any less fat and the brats always seem dry to me!

      posted in Meat Processing
      Tom Mitchell
      Tom Mitchell
    • RE: Smoked Meat Loaf

      Dr_Pain Right on Brother!!!

      posted in User Recipes
      Tom Mitchell
      Tom Mitchell
    • RE: Smoked Meat Loaf

      Looks great! I do a similar meatloaf using venison or elk, and I layer bacon, hatch green chilis, and cheese on it and roll it up “jelly roll” style…

      posted in User Recipes
      Tom Mitchell
      Tom Mitchell
    • RE: Freezer purge.

      bocephus yep!

      posted in Meat Processing
      Tom Mitchell
      Tom Mitchell
    • RE: Freezer purge.

      samspade I ordered the French fry cutter suction cups from Amazon for $10. They have a bolt mounted on them that is about 1/4" diameter that fit the holes on my stuffer base.

      posted in Meat Processing
      Tom Mitchell
      Tom Mitchell
    • RE: Freezer purge.

      Thanks PapaSop! Got my suction cups today and can’t wait to stuff!![0_1632959118136_IMG_20210929_183808086.jpg](Uploading 100%)

      posted in Meat Processing
      Tom Mitchell
      Tom Mitchell
    • RE: Freezer purge.

      Thanks. How are they attached? Are they mounted on metal posts or something?

      posted in Meat Processing
      Tom Mitchell
      Tom Mitchell
    • RE: Freezer purge.

      PapaSop impressive work! Love the idea of suction cups on your stuffer. It’s that your own mod?

      posted in Meat Processing
      Tom Mitchell
      Tom Mitchell